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TomFoodery

Showing posts with label Washington Post. Show all posts
Showing posts with label Washington Post. Show all posts

Saturday, December 1, 2012

MY CLAIBORNE BIOGRAPHY IS ONE OF THE WASHINGTON POST'S "BEST OF 2012: 50 NOTABLE WORKS OF NONFICTION"

Holy smokes!  I just found out today that they published the list more than two weeks ago.

 http://www.washingtonpost.com/entertainment/books/best-of-2012-50-notable-works-of-nonfiction/2012/11/15/4f55d43a-116b-11e2-be82-c3411b7680a9_story_1.html
Posted by Tom McNamee at 4:08 PM No comments:
Labels: Best nonfiction of 2012, Craig Claiborne, Washington Post
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THE KILLING OF WOLF NUMBER TEN

THE KILLING OF WOLF NUMBER TEN
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About Me

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Tom McNamee
San Francisco, United States
I am the author of The Grizzly Bear (Knopf, 1984), Nature First: Keeping Our Wild Places and Wild Creatures Wild (Roberts Rinehart, 1987), A Story of Deep Delight (Viking, 1990), The Return of the Wolf to Yellowstone (Holt, 1997; named by Amazon.com as one of the ten best nature books ever written) and Alice Waters and Chez Panisse: The Romantic, Impractical, Often Eccentric, Ultimately Brilliant Making of a Food Revolution (Penguin Press, 2007). My essays, poems, reporting, and reviews have appeared in Audubon, The New Yorker, Natural History, High Country News, Town & Country, The New York Times (including the book review), The Washington Post, and Saveur. I wrote the PBS documentary Alexander Calder, which won a Peabody Award and an Emmy.
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